Coffee
Indian coffee is the most extraordinary of beverages, offering intriguing subtlety and stimulating intensity. India is the only country that grows all of its coffee under shade. Typically mild and not too acidic, these coffees possess an exotic full-bodied taste and a fine aroma.
Indian coffee has a unique historic flavour too! It all began with a long, arduous journey around four hundred years ago... when the legendary saint Bababudan brought seven magical beans from distant Yemen and planted them in the Chandragiri hills of Karnataka. The sensations of aroma, flavour, body and acidity that you enjoy with each coffee experience is rooted in these mystical beginnings.
It is often said, the Indian coffee grower pours his life into the crop. Is it any wonder then that India has consistently produced and exported a remarkable variety of high-quality coffees for over one hundred and fifty years!
Ground Coffee Powder
₹ 599 / Kg Get Latest Price
| Processing Type | Agglomerated |
| Packaging Size | 25 kg |
| Roast Style | Medium Roast |
| Blend Type | 100% Pure Coffee |
| Country of Origin | Made in India |
"Ground coffee" refers to coffee beans that have been roasted and then ground into small particles, making them ready for brewing. It's the most common form used in coffee makers, French presses, pour-over setups, espresso machines, and more.
Key Points:-
Types of Grind: The grind size varies depending on the brewing method:
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Coarse: For French press, cold brew
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Medium: For drip coffee makers
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Fine: For espresso machines
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Extra fine (Turkish grind): For Turkish coffee
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Freshness: Coffee begins to lose flavor and aroma shortly after grinding. For best results, it's recommended to grind coffee just before brewing.
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Storage: Store ground coffee in an airtight container in a cool, dark place to preserve its flavor longer. Avoid moisture, heat, and light.
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K. K. Bansal (CEO)
Fides Tea Impex Private Limited
Flat No. 52, Dda Mig Flats, Prasad Nagar
New Delhi - 110005, Delhi, India